{"product_id":"selecta-almidon-de-mandioca","title":"Almidon de Mandioca","description":"\u003cp\u003eAlmidón de Mandioca from Paraguay is a premium cassava starch known for its exceptional purity and consistency. Widely used in food production and industrial processes,it provides superior thickening, binding, and texturizing qualities. This versatile ingredient supports gluten-free formulations and traditional Paraguayan cuisine, ensuring reliable performance and authentic results. Selecta Almidón de Mandioca represents the highest standards of quality and expertise in cassava starch production.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":8963,\"3\":{\"1\":0},\"4\":{\"1\":2,\"2\":14281427},\"11\":4,\"12\":0,\"16\":10}' data-sheets-value='{\"1\":2,\"2\":\"La harina de yuca es el principal producto obtenido de la raíz de yuca. Se utiliza como sustancia aglutinante para cocinar. La mandioca tiene propiedades culinarias similares a las del trigo. Posee altos valores nutricionales, muy ligero y fácil de digerir. Especialmente bueno para aquellos que son alérgicos al gluten. En la cocina se utiliza para espesar cremas, salsas o sopas.\\n\\nManioc flour is the main product obtained from the cassava root. It is used as a binding substance for cooking. Manioc has culinary properties similar to those of wheat. It has high nutritional values, is very light, and is easy to digest. Especially good for those who are allergic to gluten. In the kitchen, it is used to thicken creams, sauces, or soups.\"}'\u003eNet Weight: 1 Kl\u003c\/span\u003e\u003c\/p\u003e","brand":"Selecta","offers":[{"title":"Default Title","offer_id":39850598924345,"sku":"","price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/0347\/9097\/products\/Selecta-AlmidondeMandioca.png?v=1645153256","url":"https:\/\/ilovipy.com\/products\/selecta-almidon-de-mandioca","provider":"I Love Paraguay Restaurant","version":"1.0","type":"link"}